Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker potato & smoked sausage soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slow cooker Potato & Smoked Sausage soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Slow cooker Potato & Smoked Sausage soup is something that I’ve loved my entire life.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! The long cook times help ensure that by the time you're ready to eat, the potatoes are cooked perfectly. Slow Cooker Potato and Leek Soup Dinner, Easy, Gluten-Free, Potato, Soup Prick the potatoes with a fork several times, then rub potatoes with olive oil, sprinkle with salt and wrap tightly in foil.
To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker potato & smoked sausage soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker Potato & Smoked Sausage soup:
- Prepare 1 bag diced frozen hash browns
- Get 1 (32 oz) box chicken stock
- Take 1 can cream of chicken soup
- Take 1 (8 oz) box cream cheese
- Take Cheddar cheese (optional)
- Prepare Salt, pepper, Sage, basil
- Take 1 smoked sausage kielbasa
Launch the gallery to learn how you can make favorites, like baked, mashed, even scalloped slow cooker potatoes. There are also some all-in-one meals included in this mix, like Slow Cooker Meatloaf. Rub potatoes with olive oil, sprinkle with salt and wrap tightly in foil. Mash the potatoes and add a small amount of milk to get a really creamy consistency.
Steps to make Slow cooker Potato & Smoked Sausage soup:
- Slice sausage into coins and cut the coins in half
- In a sauté pan cook the sausage until heated and brown and set aside
- In the slow cooker mix together everything EXCEPT cream cheese and cheddar cheese
- Allow to cook on low for 7-8hrs or on high 3-4hrs.
- Periodically season to taste as desired
- One hour before serving cut the cream cheese into cubes and add to the soup
- Mix to make sure all cream cheese has melted
- Serve topped with cheddar cheese and enjoy!! ❤️
Rub potatoes with olive oil, sprinkle with salt and wrap tightly in foil. Mash the potatoes and add a small amount of milk to get a really creamy consistency. Serve or keep on a low heat until you are ready to serve. If desired rub the potatoes with oil and sprinkle with salt. Pierce the potatoes a few times with a fork.
So that is going to wrap it up with this exceptional food slow cooker potato & smoked sausage soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!