Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chicken soup is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have chicken soup using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken soup:
- Make ready 2-3 Chicken breasts
- Prepare Bouillon cubes or Chicken stock
- Take Carrots
- Prepare Celery
- Take Onions
- Get Creole seasoning
- Get Bay leave
- Get Basil
- Prepare Thyme
- Prepare Salt
- Take Peper
Find cream of chicken soup, chicken noodle soup, chicken and mushroom soups, Thai chicken soups and plenty more warming chicken soup recipes to take the chill out of any blustery evening. Remove chicken from the soup, then strip the meat from the bones. Blitz the soup with a hand blender or in batches in a food processor until very smooth, then return to the pan. Blend the flour and cream together with a couple of ladles of the soup, then stir the creamy mixture into the rest of the soup and heat, stirring continuously.
Instructions to make Chicken soup:
- Rinse /chop veggies
- Defrosted chicken. Season with creole seasoning, thyme, basil, salt, pepper, cook until NO pink. (350° about 30 min)
- While chicken is cooking add your veggies to crock pot.
- Turn crockpot on High. Add 2 cup of water to your crock pot with 2-3 bouillon cubes. Shake in seasoning. A little at a time.
- Shred cooked chicken. I did mixer method and worked really good.
- Add cooked chicken to crockpot. Cook for few hours best flavor. Taste broth to see if you need to add any more seasonings.
- Remove bay leaves before eating.
- Enjoy!
Blitz the soup with a hand blender or in batches in a food processor until very smooth, then return to the pan. Blend the flour and cream together with a couple of ladles of the soup, then stir the creamy mixture into the rest of the soup and heat, stirring continuously. Stir in the grated Parmesan and season to taste. Serve with extra grated Parmesan and warm crusty rolls. See more Chicken soup recipes Place the chicken, carrots, celery and onion in a large soup pot; cover with cold water.
So that’s going to wrap it up with this special food chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
