Turkey soup with noodles (Leftover Thanksgiving Turkey)
Turkey soup with noodles (Leftover Thanksgiving Turkey)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turkey soup with noodles (leftover thanksgiving turkey). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Turkey soup with noodles (Leftover Thanksgiving Turkey) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Turkey soup with noodles (Leftover Thanksgiving Turkey) is something that I have loved my entire life. They are fine and they look fantastic.

Download a free audiobook from Audible. Once soft use tongs to pull Turkey apart. Instructions Heat olive oil in a large pot over medium heat. Pour in the broth, thyme, sage, and the cooked turkey.

To begin with this particular recipe, we have to prepare a few components. You can have turkey soup with noodles (leftover thanksgiving turkey) using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Turkey soup with noodles (Leftover Thanksgiving Turkey):
  1. Get Turkey
  2. Prepare Broth
  3. Make ready 1/2 Onion
  4. Make ready Celery (few stalks)
  5. Prepare Carrots
  6. Make ready Noodlles (your choice)
  7. Get Creole seasoning
  8. Prepare Salt
  9. Make ready Pepper
  10. Get leaves Bay
  11. Get Basil
  12. Make ready Optional Mushrooms, green beans, potato, peas, other veggies

Add carrot, turkey, broth, and salt. Uncover and take ½ cup of broth from the pot to a small bowl or measuring cup. Add broth, wine and turkey, set heat to medium-high and bring to a boil. Put the turkey carcass in a slow cooker and add two celery ribs, two carrots, a yellow onion, three tablespoons apple cider vinegar and two bay leaves.

Instructions to make Turkey soup with noodles (Leftover Thanksgiving Turkey):
  1. Make sure you wash/rinse all veggies!
  2. Put Turkey in crockpot. Add water and broth to cover meat.
  3. Cut up all your vegetables. Add to crockpot.
  4. You can add any other vegetables you like. Such as Mushrooms, Green beans, Potato pealed or skin left on scrubbed & diced.
  5. Add in your seasoning. Salt, pepper, basil, creloe seasoning, a touch of garlic. To taste.
  6. Stir vegetables.
  7. Cover with lid. Cook 4-8 hours crokpot.
  8. Cook for about 2 hours until Turkey soft. Once soft use tongs to pull Turkey apart.
  9. About 30-40 min before serving boil water in a pot to cook noodles.
  10. Drain and rinse noodles.
  11. Add noodles to crock pot. Cover for about another 10 min or so to let the noodles simmer.
  12. Serve. Enjoy!

Add broth, wine and turkey, set heat to medium-high and bring to a boil. Put the turkey carcass in a slow cooker and add two celery ribs, two carrots, a yellow onion, three tablespoons apple cider vinegar and two bay leaves. Strain the broth and discard everything apart from the carrots which you can use in the soup. A filling and hearty soup that is quick to make. It make a nice change from all the rich indulgent food during the festive season.

So that’s going to wrap it up with this special food turkey soup with noodles (leftover thanksgiving turkey) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!