Sweet Potato and Lentil Soup
Sweet Potato and Lentil Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet potato and lentil soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Potato and Lentil Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet Potato and Lentil Soup is something that I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can cook sweet potato and lentil soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Lentil Soup:
  1. Make ready 4 sweet potatoes
  2. Prepare 125 g green lentils
  3. Make ready 2 onions
  4. Make ready 1 apple
  5. Prepare 4 tbsp lime juice
  6. Get 3 garlic cloves
  7. Prepare Oregano
  8. Get Basil
  9. Take Salt
  10. Prepare Pepper
  11. Make ready Parlsey
  12. Take Thumb-sized piece of ginger
  13. Take 3 tbsp olive oil
  14. Get 2 tsp curry powder
  15. Get 1.6 L vegetable stock
  16. Get 300 ml milk

In go the lentils, cubed sweet potato, and vegetable broth - and that's pretty much it! Bring the soup to a boil, then simmer until the lentils are tender. Stir in some fresh baby spinach just before serving, then top with freshly ground black pepper for a little kick. Quick, easy, nutritious and frugal, this Sweet Potato and Red Lentil Soup is just bursting with flavour from the sweet root vegetables, earthy lentils, chillies and spices - perfect for warming you up on a chilly winter's day.

Steps to make Sweet Potato and Lentil Soup:
  1. Peel and finely chop the onions, apple, ginger, garlic and sweet potato
  2. Put 2tsp curry powder into large saucepan and toast over a medium heat for 2mins. Add 3tbsp olive oil, stirring as the spice sizzles in the pan
  3. Add the onions, apple, garlic, ginger, salt, pepper, oregano and basil. Gently cook for 5mins, stirring frequently
  4. Add sweet potatoes, lentils, vegetable stock, milk and lime juice. Cover and simmer for 20mins
  5. Remove from heat and blend until smooth
  6. Return to heat, season to taste, simmer until desired thickness is achieved
  7. Serve topped with black pepper and parsley

Stir in some fresh baby spinach just before serving, then top with freshly ground black pepper for a little kick. Quick, easy, nutritious and frugal, this Sweet Potato and Red Lentil Soup is just bursting with flavour from the sweet root vegetables, earthy lentils, chillies and spices - perfect for warming you up on a chilly winter's day. It's also vegan, vegetarian, gluten free and dairy free. Course Main Course, Soup Sweet potato and red lentil soup is a delicious and easy recipe. This healthy vegan and gluten free soup is a perfect filler that never fails to please.

So that’s going to wrap this up with this exceptional food sweet potato and lentil soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!