Taco Soup
Taco Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, taco soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Taco Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Taco Soup is something which I’ve loved my entire life.

You can also freeze soup after it has cooled. When you're ready to eat it again, partially thaw the soup in the refrigerator overnight. Then reheat it in a saucepan, stirring occasionally and adding broth if necessary. You can call this soup or chili, but either way it is wonderful!

To get started with this recipe, we must prepare a few ingredients. You can cook taco soup using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:
  1. Prepare 1 lb ground beef
  2. Get 1 each yellow onion
  3. Take 2 each garlic cloves
  4. Prepare 1 tsp chili powder
  5. Take 1 tbsp ground cumin
  6. Prepare 8 oz cream cheese
  7. Get 1 can beef broth
  8. Prepare 2 can original rotel
  9. Take 1 cup heavy cream
  10. Get salt and pepper

Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. In a large Dutch oven or pot over medium heat, heat oil.

Instructions to make Taco Soup:
  1. Finely chop onion and garlic cloves, set aside.
  2. Cube cream cheese and allow to warm on the counter.
  3. In a 2 quart saucepan , brown and drain ground beef before returning to pan.
  4. Add prepared onion and garlic and cook until onion starts to become translucent.
  5. Add chili powder and cumin and cook for about a minute.
  6. Add cream cheese and melt until the meat mixture is evenly coated.
  7. Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
  8. Remove from heat and serve.

Without draining, add all of the other ingredients. In a large Dutch oven or pot over medium heat, heat oil. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions and.

So that’s going to wrap this up with this exceptional food taco soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!