Broccoli Cheddar Soup
Broccoli Cheddar Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, broccoli cheddar soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Broccoli Cheddar Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Broccoli Cheddar Soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cheddar Soup:
  1. Prepare 1/2 cup unsalted butter
  2. Take 1 cup white onion, diced
  3. Get 2 cup carrots, shredded
  4. Make ready 6 cups broccoli, chopped
  5. Make ready 32 oz chicken broth
  6. Make ready 2 cup milk
  7. Get 1 pt heavy cream
  8. Make ready 1/2 cup all-purpose flour
  9. Take 3 teaspoons salt
  10. Prepare 3 teaspoon black pepper
  11. Make ready 2 pinches chili flakes
  12. Prepare 4 cups cheddar cheese, shredded

Fry on medium heat until they. Add broccoli stalks and potato pieces to pot and stir to coat in butter. Reduce heat to medium-low and keep at a simmer. In a large pot over medium heat, melt butter.

Instructions to make Broccoli Cheddar Soup:
  1. In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
  2. To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
  3. Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
  4. Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
  5. Remove from heat immediately after cheese is mixed in and serve.

Reduce heat to medium-low and keep at a simmer. In a large pot over medium heat, melt butter. Slowly add chicken broth and season with salt and pepper. Broccoli Cheddar Soup Tips How do you keep broccoli cheddar soup from curdling? Curdling in a cream soup usually occurs when the milk or cream is added at too high of a heat.

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