Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ragi chocolate cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Free UK Delivery on Eligible Orders Ragi Dark Chocolate Cake Recipe, Learn how to make Ragi Dark Chocolate Cake (absolutely delicious recipe of Ragi Dark Chocolate Cake ingredients and cooking method) The sinful chocolate cake gets a healthy spin in this recipe with the use of ragi flour. The result is a soft, moist cake that will make it hard to resist reaching out for another piece.
Ragi Chocolate Cake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Ragi Chocolate Cake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ragi chocolate cake using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ragi Chocolate Cake:
- Make ready 2 cups Ragi Flour
- Get 1 - 1/2 cup Powder Sugar
- Prepare 2 tablespoon Cocco powder
- Make ready 2-3 Beaten eggs
- Get 2 teaspoon Vanilla essence
- Get 1 - 1/2 cup Milk
- Make ready 3/4 cup Oil
- Get 1 teaspoon Baking powder
- Take 1/2 teaspoon Baking soda
- Prepare 1 tablespoon Chopped dry fruits (optional)
- Make ready as needed Chocolate syrup (optional) for garnishing
Take brown sugar in a mixing bowl and add yogurt to it. Your delicious healthy ragi chocolate cake is ready! Health benefits of Some Major Ingredients. Ragi is a millet which is packed with all the essential macronutrients - carbohydrates, fibers, fats and proteins, along with noteworthy levels of key micronutrients - vitamins and minerals.
Instructions to make Ragi Chocolate Cake:
- In a mixing bowl beat, milk, eggs, vanilla essence and oil
- Sift Ragi flour, powder sugar, cocco powder, baking soda and baking soda atleast 2 to 3 times (to create aeration)
- Ready sifted dry material
- Add sifted dry material to wet material (milk and oil)
- Mix well in one direction
- By the time Preheat oven on 200 degrees
- Grease a mould with some oil and flour
- Transfer the ready cake batter in greased mould
- Bake it for 20 to 25 minutes on 200 degrees.. check in between
- Healthily Yummylicious Delicious Ragi Chocolate Cake is ready, garnish as you like. I have garnished with some chocolate syrup and later sprinkled finely chopped dry fruits. Enjoy endlessly…
Health benefits of Some Major Ingredients. Ragi is a millet which is packed with all the essential macronutrients - carbohydrates, fibers, fats and proteins, along with noteworthy levels of key micronutrients - vitamins and minerals. Ragi is a rich source of calcium which is required for healthy bones and teeth. Ragi Chocolate cake was an amazing find of a recipe as it uses another healthy ingredient but is quite hidden in the cake. You could never say it has ragi in it.
So that is going to wrap it up for this special food ragi chocolate cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
