Salmon Noodles Soup
Salmon Noodles Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon noodles soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon Noodles Soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Salmon Noodles Soup is something which I have loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook salmon noodles soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon Noodles Soup:
  1. Get 1 slice SALMON
  2. Prepare 1 can cut baby corn
  3. Prepare 2 cup soy noodle
  4. Take SOUP BASE
  5. Make ready 2 tbsp thai red curry paste
  6. Get 1 liter stock of your choice
  7. Prepare 1 pinch brown sugar
  8. Make ready 1 dash lemon juice
  9. Make ready GARNISH
  10. Get 1 bunch spring onion

Drain the noodles in a colander, and place them under cool running to stop the cooking process. Now, all the main pho ingredients are ready! Place all the ingredients except the salmon and noodles into a pan, adding a little water, if necessary, to completely cover the ingredients. Season salmon with kosher salt and gently add it to the pot of simmering soup.

Steps to make Salmon Noodles Soup:
  1. Bring a pot of water to a boil then add soy noodle for 3 minutes then drain and set aside
  2. Season salmon with salt then bake or grill salmon and flake salmon flesh
  3. Put stock in pan and add curry paste then mix well and bring it to boil
  4. Then add cooked soy noodle then add light soy sauce and sugar with baby corn and bring it to a boil
  5. off the heat then add lime juice
  6. serve and top with cooked salmon flake and top with spring onion

Place all the ingredients except the salmon and noodles into a pan, adding a little water, if necessary, to completely cover the ingredients. Season salmon with kosher salt and gently add it to the pot of simmering soup. Stir in lemon zest, lemon juice and remaining dill. Transfer salmon soup to serving bowls. The salmon noodle soup is a variant of the sweet and sour soup that you can make by yourself.

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