Chickpea Tomato Soup
Chickpea Tomato Soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chickpea tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chickpea Tomato Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chickpea Tomato Soup is something which I’ve loved my whole life.

Low Prices on Batchelors Condensed Tomato Soup. Free UK Delivery on Eligible Orders Discover Our Range of Snacks at Holland & Barrett. Stir in the tomato purée and sugar. Add the tomatoes and lentils to the pan.

To begin with this particular recipe, we must prepare a few components. You can have chickpea tomato soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea Tomato Soup:
  1. Prepare 2 cans garbanzo beans, drained and rinsed
  2. Get 4 cups stock
  3. Take 29 oz crushed tomatoes
  4. Take 2 bay leaves
  5. Get 1 Tbsp turbinado sugar
  6. Take 2 Tbsp EVOO
  7. Make ready 2 large carrots, chopped
  8. Prepare 2 celery stalks, chopped
  9. Make ready 2 cloves garlic, smashed
  10. Take 1 tsp cumin
  11. Take 1 tsp paprika
  12. Get 1 Tbsp dried basil
  13. Get 1 tsp sea salt
  14. Take 1 Tbsp soy sauce
  15. Make ready 2 Tbsp tomato paste

Drain the chickpeas and stir in along with a generous amount of salt and pepper. Stir in the chopped tomatoes, chicken stock and pasta shapes. Bring to the boil, then reduce the heat until the soup. However, today I decided to blend the whole pot for this Chickpea and Tomato Soup and then stir in the chickpeas afterwards.

Steps to make Chickpea Tomato Soup:
  1. Add all ingredients to crock pot and cook on low for 4 hours.
  2. Use hand blender to puree soup to desired consistency
  3. Serve with parmesan and fresh basil, and a good, crusty bread.

Bring to the boil, then reduce the heat until the soup. However, today I decided to blend the whole pot for this Chickpea and Tomato Soup and then stir in the chickpeas afterwards. For that reason, you will need a blender or an immersion stick blender, either will perfectly do the job. If you don't like chickpeas, you could add some chunky lentils, or even some rice or pasta or another white bean of choice. When enjoying the soup as a meal.

So that is going to wrap it up with this exceptional food chickpea tomato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!