Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chunky tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Chunky tomato soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chunky tomato soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chunky tomato soup using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chunky tomato soup:
- Take 48 oz can of tomato juice
- Take 2 cup shredded carrots
- Prepare 1 medium to large onion
- Take 1 lb ground beef
- Prepare 2 can cream of celery soup
Season with salt, sugar, cloves, oregano, and basil. Pour in the tomatoes and stock, add the ketchup and season well. With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like.
Steps to make Chunky tomato soup:
- Chop onion, and fry in a little bit of oil. You are aiming for a little bit of brown-ness, but not too soft.
- Brown the ground meat with the onions.
- Heat up the tomato juice, stirring occasionally. While this is cooking, add the remaining ingredients to the juice and stir. Serve when hot.
With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like. Stir in water, basil, pepper and broth. While onion and garlic are sautéing, open your canned tomatoes and dice the whole tomatoes. Add the diced tomatoes and juices/tomato puree to the pot with the sauteed onion and garlic.
So that is going to wrap it up for this special food chunky tomato soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!