Tomato soup with feta cheese topping
Tomato soup with feta cheese topping

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato soup with feta cheese topping. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato soup with feta cheese topping is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tomato soup with feta cheese topping is something which I have loved my whole life.

Free UK Delivery on Eligible Orders Check Out Tomato Soup On eBay. Heat olive oil (butter) over medium heat in a large pot (Dutch Oven). Add tomatoes, salt, pepper, pesto (optional), oregano, basil, tomato paste and water. Here is how you cook that.

To get started with this recipe, we have to prepare a few ingredients. You can have tomato soup with feta cheese topping using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tomato soup with feta cheese topping:
  1. Make ready 1 onion
  2. Get 2 clove of garlic
  3. Make ready 4 tomatoes
  4. Take 1 3/4 can crushed tomatoes
  5. Get 2 tbsp tomato puree
  6. Get 1/2 bunch fresh basil
  7. Get 1/3 bunch oregano
  8. Get 1 salt
  9. Take 1 black pepper
  10. Prepare 1/3 pints vegetable stock
  11. Make ready extra taste
  12. Take 2 tbsp white wine
  13. Prepare 3 tbsp ajvar relish
  14. Take 1 tsp sambal oelek
  15. Prepare topping
  16. Prepare 1 can creme fraiche
  17. Make ready 1/2 box feta cheese

To serve, ladle soup into bowls. Spoon dollops of sour cream on top of soup (if desired). Spread feta mixture on KEEBLER CLUB Original crackers. Fresh tomato basil soup is kicked up a notch with feta cheese.

Instructions to make Tomato soup with feta cheese topping:
  1. Chop the onion and let it sizzle in a pot with butter or Olive oil
  2. Chop the garlic and the tomatoes and put it in with the onion. Let it sizzle.
  3. Pour the crushed tomatoes in the pot. Season with the herb and the stock. Let it boil for 5 minutes.
  4. Mix the creme fraiche and feta cheese with a fork. Put it in the fridge.
  5. Mix the soup with a rod mixer and put it on the stove again.
  6. Taste the soup. Does it need more salt for example?
  7. Let it simmer för another 5 minutes.
  8. Put the cream in your bowl of soup. Left over basil and oregano? Sprinkle it over your soup!

Spread feta mixture on KEEBLER CLUB Original crackers. Fresh tomato basil soup is kicked up a notch with feta cheese. Easy to make, this easy homemade soup recipe makes delicious comfort food!! Today brought a trip to the Farmer's Market. Tomato Soup with Feta Cheese and Onions.

So that’s going to wrap it up for this exceptional food tomato soup with feta cheese topping recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!