Peanut butter Chocolate cake
Peanut butter Chocolate cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, peanut butter chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut butter Chocolate cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Peanut butter Chocolate cake is something which I have loved my whole life. They’re fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Whisk together until smooth, then set aside. Cut the butter lengthways into four pieces (just to aid melting), place in a heavy-based, fairly wide saucepan and set over a gentle heat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peanut butter chocolate cake using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Peanut butter Chocolate cake:
  1. Take 1 cup maida/All purpose flour
  2. Get 1 cup powdered sugar
  3. Prepare 3 tsp oil
  4. Prepare As needed Coco powder
  5. Take As needed Peanut butter
  6. Take 1/2 cup Grated dry fruits
  7. Make ready 1 cup sugar
  8. Prepare 3-4 drops Vanilla essence
  9. Get 1 tsp baking powder
  10. Get 1/2 tsp baking soda
  11. Make ready 1 cup milk
  12. Prepare 1 pinch salt

For the cake, place the soya milk and vinegar into a bowl, stir well and leave to one side for five minutes to curdle and thicken. Place the flour, sugar and cocoa powder in a bowl and combine thoroughly. Cool completely on a wire rack. For frosting, beat the cream cheese and peanut butter in a bowl until smooth.

Steps to make Peanut butter Chocolate cake:
  1. Take milk in a bowl
  2. Add sugar with it
  3. Now add maida slowly
  4. Add baking soda and baking powder
  5. Add coco powder
  6. Add oil
  7. Stir the batter nicely
  8. Keep it aside for 10 minutes
  9. Grease the container
  10. Keep it in the oven for 7-8 minutes
  11. Alow it to cool down
  12. Garnish it with peanut butter and dryfruits

Cool completely on a wire rack. For frosting, beat the cream cheese and peanut butter in a bowl until smooth. A perfectly decadent chocolate birthday cake with chocolate peanut butter buttercream. This Peanut Butter Chocolate Cake is pure decadence! Rich chocolatey cake layers and a silky peanut butter frosting.

So that is going to wrap it up for this exceptional food peanut butter chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!