Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, risotto rice soup with green zucchini and tomato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Risotto rice soup with green zucchini and tomato is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Risotto rice soup with green zucchini and tomato is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can have risotto rice soup with green zucchini and tomato using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Risotto rice soup with green zucchini and tomato:
- Take 1 cup Rissoto rice, uncooked
- Make ready 1 medium Green zucchini
- Make ready 2 medium ripe tomato
- Prepare fresh minth leaf
- Take 2 tsp butter
- Take 2 clove garlic
- Take 1 big red onion
- Make ready 1 liter boiling water or as needed
- Prepare 1 salt and pepper to taste
- Get chicken stock
Here is how you cook that. The ingredients needed to make Risotto. Risotto rice soup with green zucchini and tomato. Vegan tomato rice recipe with zucchini.
Instructions to make Risotto rice soup with green zucchini and tomato:
- Put the butter on the hot pot and fried the garlic and onion till fragrance, stir untill the onion and garlic are soft
- Put the hot water in and the zucchini, tomato and the stock let it boil
- After the soup was boil for abaut 5 minute put in the risotto rice let it boil till the rice are soft after that put in the fresh mint leaves, put the salt and pepper to taste, serve it when its hot.
Risotto rice soup with green zucchini and tomato. Vegan tomato rice recipe with zucchini. We eat this tomato rice mostly as a main dish with some Green (Unripe) Tomato Pickles or gherkins on the side. From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and. Stir in half of parmesan and parsley.
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