Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! In a saucepan, bring the potatoes, carrot, celery and water to a boil. It's done when the inside of the casserole is hot and bubbly and the topping is golden brown.
Ham Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ham Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ham casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham Casserole:
- Get 16 oz. Whole Wheat Pasta, any shape, cooked
- Prepare 3 C. Broccoli Florets, roasted or steamed
- Take 16 oz. Ham, diced
- Make ready 1/3 C. Onion, diced
- Prepare 1 tsp. Garlic, minced
- Prepare 1 Can Cream of Mushroom Soup, Reduced-Fat
- Prepare 1/2 C. Almond Milk
- Prepare 1 (7 oz.) Pkg. Fat-Free Shredded Cheddar Cheese
- Take 1/4 C. Breadcrumbs
First make the filling: Heat the butter in a large flameproof casserole dish. When it has melted, add the leeks with plenty of seasoning and turn down the heat. Cover the dish with a lid and leave. How to Make Leftover Ham Casserole.
Instructions to make Ham Casserole:
- Preheat oven to 350°
- As soon as pasta and broccoli are cooked and while still warm; combine all ingredients, except breadcrumbs, in a large bowl or pot. Mix well to combine.
- Pour casserole into a baking dish and top with the breadcrumbs.
- Bake uncovered for 25 minutes.
Cover the dish with a lid and leave. How to Make Leftover Ham Casserole. Next, in a large saucepan cook noodles according to package directions to al dente. Be sure to add salt to the water! Ingredients. joint of gammon ham (I use smoked) potatoes, peeled and chopped; carrots, peeled and chopped; onions, peeled and sliced; stock cubes (ham or chicken) garlic, peeled; sweetcorn (or any other veg you like!) cooking apples, sliced into wedges; bay leaves; freshly ground black pepper ; I used new potatoes in this casserole, so didn't need to peel.
So that’s going to wrap this up with this special food ham casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
