Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, turkey escarole soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Read customer reviews & Find best sellers. In a large pot add the extra virgin olive oil, the onion, the carrots, the celery and bay leaves. Add salt and pepper as desired. Add the water, the potatoes and the crushed tomatoes.
Turkey Escarole Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Turkey Escarole Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey escarole soup using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey Escarole Soup:
- Prepare 1 Turkey Carcass plus any leftover turkey meat
- Get 2 can Corn
- Prepare 2 can Green Beans
- Make ready 2 can Peas
- Take 2 can Sliced Carrots
- Get 2 (32 oz.) Container Chicken Broth
- Prepare 1 Onion
- Make ready 2 tbsp Minced Garlic
- Take 1 tbsp Poultry Seasoning
- Prepare 1 large Bunch Escarole
- Prepare 1 Salt & Pepper to taste
- Prepare 1 lb Pasta, I used Ditalini
- Take 1 Parmesan Cheese (optional)
Spoon the soup into bowls, add the Parmesan toasts and serve with additional cheese. Be the first to review this recipe. Turkey, Escarole and Little Ears Soup. Drain and rinse under cold water until cool.
Steps to make Turkey Escarole Soup:
- In a large pot, add turkey carcass and onion. Cover with water to about an inch above the carcass. Bring to a boil then lower heat and cook for 2 hours.
- Place a strainer on another pot. Remove carcass, place in strainer then pour broth through strainer.
- Add vegetables, escarole, chicken broth, and seasonings to stock.
- Pick off as much turkey from carcass as possible, add all meat to stock.
- Bring to a boil and cook for 30 minutes. In last 10 minutes, add pasta.
- Sprinkle with parmesan cheese, if desired.
- Serve hot and enjoy!
Turkey, Escarole and Little Ears Soup. Drain and rinse under cold water until cool. Escarole Soup with Chicken and Rice Since the chicken is cut into such small pieces, it cooks in no time. Add it to the pot, simmer very briefly, and then serve the soup right away before the. Cover and bring to a simmer over moderate heat, stirring.
So that is going to wrap it up for this special food turkey escarole soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
