Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹
Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
  1. Prepare 2 eggs
  2. Get 1/2 cup cooked bean, any kind
  3. Prepare 2 cup Broccoli or cauliflower
  4. Make ready 1/2 cup julianned carrots
  5. Make ready 1 shredded organic chicken or turkey hotdog, optional
  6. Get 1 cup pan seared tofu, sliced
  7. Make ready 2 tsp starch
  8. Make ready 1/2 white wine
  9. Make ready 16 oz homemade chicken stock
  10. Prepare Fish sauce
  11. Prepare Chinese dark rice vinegar
  12. Make ready 1 Tsp homemade pickled hot chiles

Spicy and sour veggies with black bean egg drop soup. Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 step by step. Sautée veggies one by one in olive oil and set each aside. Add back all veggies except green colour broccoli and black beans.

Steps to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
  1. Sautée veggies one by one in olive oil and set each aside.
  2. Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar.
  3. Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time.
  4. Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want.

Sautée veggies one by one in olive oil and set each aside. Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer.

So that’s going to wrap this up for this exceptional food spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!