Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet stuffed pepper soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Sweet stuffed pepper soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sweet stuffed pepper soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet stuffed pepper soup:
- Take 1 pound ground beef or turkey
- Get 1/2 onion chopped
- Take Sweet peppers diced or any kind of bell peppers
- Get 1 can diced tomatoes, 14 oz with green chili
- Get 1 can (28 oz) crushed tomatoes
- Take 3 cups water
- Take 3 bouillon cubes chicken or beef
- Take 1 tablespoon Worcestershire sauce
- Prepare 1 tsp garlic salt (I used minced garlic)
- Get 1 tsp oregano
- Get 1 tsp Salt
- Get 1 tsp pepper
- Take 1 tsp Cayanne pepper
- Get 1 tablespoon brown sugar
- Make ready Hot sauce optional
- Take Add some cut jalapeño for more heat
- Prepare Cheese for the top, I used cheddar, but any cheese will work
- Take Cooked rice
- Get Any kind of rice will work I use Instant rice, make as much or little as you need
Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft. Place everything else (except the rice) into the instant pot. Bring the soup to a boil, reduce down to a simmer and cover. If you choose to make this a richer soup, use an immersion stick blender to blend up the soup until it is coloured flecks of the peppers.
Steps to make Sweet stuffed pepper soup:
- Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
- Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
- Place everything else (except the rice) into the instant pot. Stir to combine.
- Then set the pressure to 6 minutes. Quick release when done.
- Make the rice while you are waiting. (I used a rice cooker)
- Stir before serving.
- Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
- Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.
Bring the soup to a boil, reduce down to a simmer and cover. If you choose to make this a richer soup, use an immersion stick blender to blend up the soup until it is coloured flecks of the peppers. Stuffed Pepper Soup Tips What goes well with stuffed pepper soup? With ground beef, peppers and rice, this stuffed pepper soup doesn't need a ton of support to make a complete meal. A great accompaniment would lean on this soup's comfort food flavor with a little bit of zing to offset the natural sweetness of the peppers.
So that is going to wrap this up for this exceptional food sweet stuffed pepper soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!