spicy black eyed pea soup
spicy black eyed pea soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, spicy black eyed pea soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

spicy black eyed pea soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. spicy black eyed pea soup is something which I have loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can have spicy black eyed pea soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make spicy black eyed pea soup:
  1. Take 13 oz dry black eye peas
  2. Get 4 cup chicken broth
  3. Prepare 4 cup water
  4. Take 1/3 large onion
  5. Take 1 medium red pepper
  6. Prepare 1 medium green pepper
  7. Prepare 2 1/2 tbsp minced jalapenos
  8. Prepare 1/2 tsp cayenne pepper
  9. Take 1/2 tsp black pepper
  10. Get 1/2 tsp salt (may add more to suit your taste)
  11. Get 3/4 envelope chicken bolion cube
  12. Get 1 packages smoked turkey sausage (you can use any smoked meat of your choice)
  13. Take 4 slice turkey bacon (you can use pork bacon as well)
  14. Get 1 can okra

If you follow this recipe it is very spicy. This really should be called SPICY Black-Eyed Pea soup, because the addition of Rotel tomatoes and chilies give it a kick in taste. It will be on the bland side, but the bacon taste gives it some taste without the kick. This recipe certainly was fast and easy to make.

Steps to make spicy black eyed pea soup:
  1. soak beans in bowl of water over night. Make sure you put enough water in the bowl beacuse the beans will expand
  2. cut up all vegetables in to bite size pices
  3. cook turkey Bacon 1/2 way & cut into 1in pieces
  4. put all ingredients into crock pot & set on low. Cook for 8 to 10 hrs
  5. goes good with multi grain bread & rice

It will be on the bland side, but the bacon taste gives it some taste without the kick. This recipe certainly was fast and easy to make. Eating black-eyed peas, collard greens, and cornbread on New Year's Day for good luck, health, and prosperity is a long-standing tradition in the south. Add a side of cornbread to this soup and you'll have all three. It's great for mopping the soup up.

So that is going to wrap it up with this special food spicy black eyed pea soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!