Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turkey crabby patties. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Turkey Crabby Patties is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Turkey Crabby Patties is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkey crabby patties using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Crabby Patties:
- Make ready 1 lb Turkey
- Get 1 packages Lipton Onion Soup Mix
- Make ready 1 egg
- Prepare 1 dash of pepper for taste
In a medium sized mixing bowl, combine crab, onion, breadcrumbs, egg, salt and pepper. Then heat oil and butter in a large skillet on medium low. In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Make four patties and coat in bread crumbs.
Instructions to make Turkey Crabby Patties:
- Preheat oven to 400 (I did 350)
- In a bowl mix turkey, egg, and lipton soup packet
- Once ingredients are well mixed start shaping your burgers
- Bake until done ( I baked mine for about 18min)
In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Make four patties and coat in bread crumbs. Place on baking sheet sprayed with non-stick cooking spray (or use parchment paper. I'm forever searching for the perfect breakfast sausage, that is made from minimal ingredients, don't use fillers and are low in syns and calories and these are now definitely at the top of my list. Best of all they are homemade and are perfect for batch cooking for the week or popping in the freezer.
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