Cheesy Mostaccioli
Cheesy Mostaccioli

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy mostaccioli. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheesy Mostaccioli is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cheesy Mostaccioli is something that I have loved my entire life. They are fine and they look wonderful.

Free UK Delivery on Eligible Orders DIRECTIONS. Prepare the pasta according to the package directions; rinse and drain. In a non-stick skillet, cook and stir the beef over medium-high heat until meat is browned; drain. Cook mostaccioli according to package directions for al dente; drain.

To begin with this particular recipe, we must prepare a few components. You can have cheesy mostaccioli using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Mostaccioli:
  1. Get 1 box Mostacciloi Noodles
  2. Make ready 1 jar Prego Fresh Mushroom Italian Sauce (23 oz - 673gr)
  3. Prepare 1 1/2 lb Ground chicken or turkey
  4. Make ready 1 can Cambells Chedder Cheese Soup (10 3/4 oz - 305 gr)
  5. Make ready 2 cup Mozzerella Cheeese for top

Drain and rinse lightly with cool water. Cook noodles according to package directions. This family recipe for Three Cheese Baked Mostaccioli is a wonderful cheesy pasta dish the whole family will be asking for again and again! Mostaccioli is a long cylindrical pasta but with no ridges and blunt edges.

Steps to make Cheesy Mostaccioli:
  1. Preheat oven to 350
  2. Fry the ground chicken or turkey, drain. I make a larger batch so I use nearly 2 pounds of meat, also depends how meaty you like it.
  3. While you are working on Browning meat, prepare water to boil noodles. Boil until done and drain.
  4. In large bowl, mix noodles, meat, 1 jar of Prego Sauce, along with can of cheddar cheese soup. Mix well and put into a casserole dish.
  5. Top with cheese, using as much as you like out of the 2 cups. (we like it pretty cheesy here)
  6. Cover with foil and bake on lower rack for 20 minutes, remove foil and cook for 10 minutes. Serve with garlic bread and toss salad and your set!

This family recipe for Three Cheese Baked Mostaccioli is a wonderful cheesy pasta dish the whole family will be asking for again and again! Mostaccioli is a long cylindrical pasta but with no ridges and blunt edges. Penne is smaller but still cylindrical and has ridges and diagonally cut ends. And Ziti is the same size as mostacollini but with the features of penne, ridges and diagonal ends. Most Popular Right Now~ Mostaccioli is a pasta shape very similar to penne but it has a smooth exterior instead of ridged.

So that’s going to wrap this up for this special food cheesy mostaccioli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!