Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, minestrone soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Heat the olive oil in a large lidded saucepan over a medium heat. Minestrone soup Wholesome, hearty & flexible "This hearty and nutritious minestrone soup is brilliant at embracing what you've got in your fridge. We make it every month and all the kids love it - it's one of the dishes where they always go in for seconds.
Minestrone Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Minestrone Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have minestrone soup using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Take 1 cup pasta
- Prepare 2 tsp finely chopped garlic
- Get 1/3 cup finely chopped red onions
- Take 1/4 cup sliced green beans
- Take 1/3 cup diced carrots
- Make ready 1/3 cup corn
- Make ready 1/2 cup boiled red kidney beans
- Take 1/2 cup boiled white beans
- Prepare 1/3 cup spinach
- Get 3/4 cup tomatoes crushed
- Prepare 3/4 cup tomato puree
- Make ready 1/2 tsp red chili flakes
- Get to taste Salt
- Make ready 1/2 tsp oregano
- Make ready 1/4 tsp rosemary
- Take 1/4 tsp thyme
- Make ready 1/2 tsp dried basil
- Prepare 1/2 tsp black pepper
- Get 1/4 cup parmesan cheese grated
- Get 2 tbsp olive oil
- Take 4 cups vegetable broth or water
Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. In a large pan, mix the tomato sauce with the vegetable stock. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.
Steps to make Minestrone Soup:
- Heat a pan add oil then add chopped garlic sauté it then add onions sauté it now add the veggies carrots, corn, beans sauté it then add all the dry spices
- Now add chopped spinach, beans, mix everything properly, then add water
- Sauté it until it becomes fragrant once done add tomato purée and tomato sauce and bring it to a simmer,
- When it starts to boil add tomato purée, tomato purée and cheese, cook it again for few more minutes, now add vegetable broth and let it cook for another few minutes then serve hot..
In a large pan, mix the tomato sauce with the vegetable stock. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you. Minestrone was traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables and greens you have on hand. Minestrone is a big bowl of carb-based joy with a hefty garnish of vegetables to gladden the heartstrings of health.
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