Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot tomato soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! You'll be surprised how easy it is to make homemade tomato soup in an Instant Pot. Simply sauté onions and carrots using the Sauté setting, adding the garlic for the last minute or so.
Instant Pot Tomato Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Instant Pot Tomato Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook instant pot tomato soup using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Tomato Soup:
- Make ready 2 tablespoons coconut oil
- Take 2 large onions, chopped
- Take 3 carrots, peeled and chopped
- Prepare 1 tablespoon curry paste
- Take 4 large cloves garlic, finely chopped
- Prepare 2 teaspoons fresh ginger, grated
- Make ready 4 lbs tomatoes, coarsely chopped
- Get 1 tablespoon tomato paste
- Make ready 1 cup vegetable broth
- Take 1 tablespoon honey
- Prepare 1/2 cup coconut cream
- Prepare Hot sauce
- Make ready Salt and pepper
- Make ready Parmesan cheese, grated
- Take Fresh basil, chopped
Garnish the tomato soup with Parmesan cheese, oregano, and/or basil. Serve with grilled cheese for the ultimate cozy meal and enjoy! How To Make Instant Pot Tomato Soup Get the complete ingredients list and instructions from the recipe card below. Add all of the ingredients to the Instant Pot insert.
Steps to make Instant Pot Tomato Soup:
- Set instant pot to “Sauté” and once hot, add coconut oil
- Add onion, carrot and curry paste, and sauté until onion is translucent
- Add garlic and ginger and sauté two more minutes
- Turn off sauté, add tomatoes, tomato paste, honey and broth, and stir until evenly mixed
- Close lid, pressure cook on high pressure for 15 minutes, then let sit for ten minutes, then vent.
- Remove lid, add salt and pepper, cream, and hot sauce, then stir until evenly mixed
- Pour into blender and blend on high for 15 seconds. Will likely require two batches to blend. Pour from blender into large mixing bowl.
- Sprinkle parmasean and basil to taste. Serve with grilled cheese or toasted, thick slices of seedy oaty bread.
How To Make Instant Pot Tomato Soup Get the complete ingredients list and instructions from the recipe card below. Add all of the ingredients to the Instant Pot insert. Place lid on the Instant Pot, lock, and turn the valve to the sealing position. The best creamy tomato soup in instant pot!! Stir to ensure nothing sticks to the bottom.
So that’s going to wrap this up with this exceptional food instant pot tomato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!