Butternut Squash Soup
Butternut Squash Soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Low Prices on Butternut Squash Soup. Free UK Delivery on Eligible Orders Check Out Butternut Squash On eBay. Blend butternut squash and red pepper together with the flavours of harissa and spices to make this warming soup. Add half the oil and salt and pepper and toss everything together until the vegetables are.

Butternut Squash Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Butternut Squash Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have butternut squash soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:
  1. Get 2 tbsp butter or olive oil
  2. Make ready 1.5 cups chopped yellow onion
  3. Prepare 1/4 tsp salt
  4. Take 1/8 tsp black pepper
  5. Make ready 3 lb roasted butternut squash
  6. Prepare 6 cups vegetable or chicken stock

When the time's up, add the squash and stock to the pan. For a really silky soup, put the soup into a liquidiser and blitz it in batches. Butternut squash soup is delicious served with toasted butternut squash seeds, wild mushrooms or cheese toasties. Plus, butternut squash is full of vitamins A and C, among other nutrients.

Instructions to make Butternut Squash Soup:
  1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
  2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
  3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
  4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

Butternut squash soup is delicious served with toasted butternut squash seeds, wild mushrooms or cheese toasties. Plus, butternut squash is full of vitamins A and C, among other nutrients. If you want to make this soup even healthier, you could stir in Greek yogurt instead of heavy cream to boost the protein. Can you freeze butternut squash soup? Put a small amount of oil into a roasting tin and throw in the squash, onions, garlic and thyme.

So that’s going to wrap this up for this exceptional food butternut squash soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!