Chicken and Cauliflower Gnocchi Soup
Chicken and Cauliflower Gnocchi Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and cauliflower gnocchi soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken and Cauliflower Gnocchi Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken and Cauliflower Gnocchi Soup is something that I’ve loved my whole life.

Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine. Add the oil to a large soup pot with the onion, celery, carrots, garlic and thyme.

To get started with this particular recipe, we must first prepare a few components. You can have chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
  1. Take butter
  2. Prepare olive oil
  3. Take diced onion
  4. Prepare diced celery
  5. Take shredded carrots
  6. Get garlic cloves (minced)
  7. Take dried thyme
  8. Make ready to taste Salt and pepper
  9. Prepare flour
  10. Take chicken broth
  11. Get almond milk or half and half
  12. Make ready cooked chicken shredded or cubed
  13. Take Gnocchi prepared, (I used cauliflower Gnocchi.)
  14. Prepare baby spinach or chopped spinach

The soup is creamy, comforting, nutritious, filling, and absolutely delicious! It is also gluten free, dairy free, nut free, and paleo. Easy Homemade Chicken Cauliflower Gnocchi Soup. Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients.

Steps to make Chicken and Cauliflower Gnocchi Soup:
  1. In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
  2. Stir in the flour and cook for a couple of minutes.  Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan.  Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
  3. Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.

Easy Homemade Chicken Cauliflower Gnocchi Soup. Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients. Soups are the perfect comforting food (I could literally eat this low carb beer cheese soup or low. Firstly, it's dairy free and gluten free. You can make this vegetarian by swapping out the chicken with tofu and it will still taste delightful.

So that is going to wrap this up for this exceptional food chicken and cauliflower gnocchi soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!