Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pinto bean and bacon soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Pinto Bean And Bacon Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Pinto Bean And Bacon Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pinto Bean And Bacon Soup:
- Prepare (3) Cups Pinto Beans
- Get (8) Cups Water
- Get (6) Strips Bacon (Fried, chopped and grease reserved for soup)
- Prepare (2) Cups Beef Broth
- Make ready (1/2) Onion Chopped
- Get (1) Jalapeno deseeded and diced
- Make ready (2) Cloves Garlic Minced
- Prepare (3) Tbsp Chopped Green Chili's
- Get (1) Tsp Salt
- Prepare (1/2) Tsp Ground Cumin
- Prepare (1/2) Tsp Pepper
- Take (1/2) Tsp Chili Powder
- Get (1/4) Tsp Cayenne Pepper
Cook how ever long it takes to soften them. When beans are tender, I pour the beans and liquid. Add this mixture to drained beans. Hey everyone, hope you are having an incredible day today.
Steps to make Pinto Bean And Bacon Soup:
- Soak Beans overnight in a large pot no heat.
- The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
- When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
- Pour beans and liquid back into pot, turn heat to low.
- Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
- Cover, simmer on low for 1 hour. Stiring every 15 minutes.
- When done top with whatever you wish and Enjoy!
Add this mixture to drained beans. Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, pinto bean and bacon soup. It is one of my favorites. This time, I'm gonna make it a bit unique.
So that is going to wrap it up for this special food pinto bean and bacon soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
