My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…
My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my second beetroot soup (vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… step by step. Soak the beans one day before in water. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil.

My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my second beetroot soup (vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…:
  1. Get Generous amount of fresh dill
  2. Get Generous amount of colorful peppercorns
  3. Get 2 beets
  4. Take 6 cloves garlic
  5. Take 2 veggies soup cubes
  6. Make ready 6 tbsp ketchup
  7. Prepare 100 g colorful kidney beans, soaked in water a day before
  8. Prepare to taste Salt
  9. Prepare 5 bay leaves

Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more.

Steps to make My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…:
  1. Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives

A bit later add the garlic cloves and the ketchup. I suggest to eat it with more. My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ….flavoured soup recipe is beetroot soup recipe suitable for all age groups. well, to be honest, i am not a huge fan of vegetable-based soup. and i always crave for finally, i request you to visit my other soup recipes collection with this post of beetroot soup recipe. it includes recipes like tomato soup, carrot. I think the hardest share is to locate the best ingredients as a result you can enjoy the delectable My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… for your dinner with your connections or family. You can [โ€ฆ] My Second Beetroot Soup (Vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… ๐Ÿ’œNoConFUSION Kitchen๐Ÿ’œ SWAD INTERNATIONAL.

So that is going to wrap it up for this special food my second beetroot soup (vegan)๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ…๐Ÿ… recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!