Tomato Egg Drop Soup
Tomato Egg Drop Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato egg drop soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tomato Egg Drop Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tomato Egg Drop Soup is something which I have loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we have to prepare a few components. You can cook tomato egg drop soup using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomato Egg Drop Soup:
  1. Prepare Minced two shallots
  2. Prepare Minced ginger half tsp
  3. Prepare 5 tomatoes
  4. Make ready 2 eggs
  5. Make ready White pepper
  6. Make ready Sesame.oil
  7. Take Salt or fish sauce

During the strongly boiling process, the tissues are broken and spread evenly in the soup base, which provides the very basic aroma of a tomato soup. There are many variations of egg drop soup to suit all taste buds, and this tomato variation is a simple, but tasty spin, especially in the summertime when tomatoes are at their peak. Featuring easy-to-find ingredients that you may already have in your pantry and fridge, this recipe gives you all the flavors you'd expect from a Chinese restaurant. Tasty food doesn't have to be complicated.

Instructions to make Tomato Egg Drop Soup:
  1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
  2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.

Featuring easy-to-find ingredients that you may already have in your pantry and fridge, this recipe gives you all the flavors you'd expect from a Chinese restaurant. Tasty food doesn't have to be complicated. The nutritional value of tomato egg drop soup is mainly lycopene. It is a very strong antioxidant with a strong ability to scavenge free radicals. And it has significant effects on the prevention and treatment of prostate cancer, lung cancer, breast cancer and uterine cancer.

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