Slow cooker 15 bean & ham soup with or without pasta
Slow cooker 15 bean & ham soup with or without pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Using dried beans, makes the soup unbelievably flavorful, since the beans soak up the flavor from the seasonings and meat as they cook. Using the slow cooker makes it unbelievably EASY, since you can set it and forget it! Rinse and sort beans, discarding any debris. Add the beans to the slow cooker.

Slow cooker 15 bean & ham soup with or without pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Slow cooker 15 bean & ham soup with or without pasta is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Get 1 bag dried hurst 15 bean soup mix with seasoning packet
  2. Make ready Optional šŸ‘‡
  3. Make ready 1 tsp. baking soda plus enough water to soak beans overnight
  4. Make ready 2 cups diced ham or 2 to 3 ham hocks
  5. Get 1 small yellow onion diced
  6. Take 2 carrots peeled and diced
  7. Prepare 2 stalks celery peeled and diced
  8. Get 1 Tbsp. garlic minced
  9. Prepare 1/4 cup butter
  10. Prepare 2 tsp. dried basil
  11. Prepare 1/2 tsp. black pepper
  12. Prepare 1 tsp. dried thyme
  13. Take 1 bay leaf
  14. Take 4 cups water
  15. Prepare 4 cups low sodium chicken broth
  16. Get 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
  17. Make ready tomatoes with 1 tsp. Italian seasonings mixed in
  18. Get 1 tsp. salt
  19. Get 3 cups chopped kale
  20. Take 1/2 lemon juiced
  21. Take 2 tsp. hot sauce
  22. Take (Optional)1 1/2 cups ditalina pasta
  23. Prepare Shredded Parmesan cheese

Add everything to the slow cooker except the taco seasoning and salsa, for too much salt and tomatoes prevent the beans from softening. In a colander rinse and inspect beans thoroughly. Pour beans into slow cooker with liquid, onion. Cover with water and soak the beans overnight.

Instructions to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
  2. If you soaked the beans give them a quick rinse and add to slow cooker
  3. Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
  4. Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
  5. After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

Pour beans into slow cooker with liquid, onion. Cover with water and soak the beans overnight. Just toss the seasoning packet in the trash. Combine onion, garlic, carrots, celery, black pepper, thyme, bay leaf, soy sauce, chicken broth, and diced tomatoes in slow cooker. Remove ham bone and bay leaves from soup, discard.

So that is going to wrap this up for this special food slow cooker 15 bean & ham soup with or without pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!