Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken wild rice soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Chicken Wild Rice Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Chicken Wild Rice Soup is something which I’ve loved my whole life.
Save time and buy groceries online from Amazon.co.uk Everything You Love On eBay. Check Out Great Products On eBay. I serve this on cold rainy days with a loaf of homemade bread. Hint: this is perfect for leftover rotisserie chicken or chicken you've pulled from the bone after making homemade chicken stock!
To get started with this particular recipe, we have to prepare a few components. You can have creamy chicken wild rice soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Wild Rice Soup:
- Make ready Cooked Wild Rice
- Take medium Onion
- Get Chopped Carrots
- Take Chopped Celery
- Prepare Mushrooms
- Make ready Butter
- Prepare Water
- Prepare Chicken Bullion Cubes
- Prepare Flour
- Take Whipping Cream
- Prepare large Chicken Breasts
It's filled with tender chicken, veggies, wild rice, fresh herbs, and flavorful creamy broth to pull it all together. In a large pot over medium heat, combine stock, water and chicken. Bring just to boiling, then stir in rice, thyme, bay leaf and garlic. In a small bowl, combine salt, pepper and flour.
Steps to make Creamy Chicken Wild Rice Soup:
- Cut chicken in small pieces and cook tell no longer pink.
- Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft.
- Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty).
- In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil).
Bring just to boiling, then stir in rice, thyme, bay leaf and garlic. In a small bowl, combine salt, pepper and flour. Melt butter in a large pot over medium heat. Season to taste with salt and pepper. Juicy chicken and tender vegetables cooked in a creamy and flavorful broth, mixed with nutty wild rice and topped with more golden brown mushrooms.
So that is going to wrap it up for this special food creamy chicken wild rice soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
