Winter Vegetable Soup
Winter Vegetable Soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, winter vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Winter Vegetable Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Winter Vegetable Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have winter vegetable soup using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Winter Vegetable Soup:
  1. Get whole chicken
  2. Make ready chicken broth
  3. Get tomato juice
  4. Take celery seed
  5. Prepare medium onion (wedged)
  6. Take garlic (minced)
  7. Take Worcestershire
  8. Take bay leaf
  9. Prepare macaroni
  10. Take instant rice
  11. Prepare green beans
  12. Get carrots
  13. Get diced potatoes
  14. Get purple hull peas
  15. Get corn
  16. Get pepper
  17. Prepare salt
  18. Take Serve with:
  19. Make ready Bread
  20. Take Soy sauce

Bring vegetable stock to the boil; add carrots, potatoes, turnip and celery. Warm the oil in a large casserole dish saucepan over a medium heat. Add your vegetables and potatoes and fry them over a medium heat, stirring as you go. Good vegetable soup by Sophie Grigson.

Instructions to make Winter Vegetable Soup:
  1. Combine broth, tomato juice and bay leaf in large saucepan. Add chicken, cover and cook 40 minutes or until chicken is tender Remove Chicken and bay leaf. Discard bay leaf and chop chicken.
  2. Drain juice from canned vegetables and set aside. Stir celery seed, onion, garlic, green beans, carrots, peas, potatoes and corn into broth. Heat vegetables for 10 minutes and return meat to soup for 10 minutes.
  3. Mix rice and macaroni into the soup, turn off heat and let stand for 15 minutes.

Add your vegetables and potatoes and fry them over a medium heat, stirring as you go. Good vegetable soup by Sophie Grigson. Add stock and water, and bring to a boil. Heat the oil in a saucepan or a flameproof casserole dish. Add the onion and cook gently over a medium-high heat until it starts to take on some colour.

So that is going to wrap this up with this exceptional food winter vegetable soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!