Black Bean Coconut Soup w/Shrimp
Black Bean Coconut Soup w/Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, black bean coconut soup w/shrimp. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Black Bean Coconut Soup w/Shrimp is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Black Bean Coconut Soup w/Shrimp is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
  1. Get Stew
  2. Take 2 clove garlic
  3. Make ready 2 cup water
  4. Prepare 1/4 cup coconut milk
  5. Make ready 1 packages sazon vegetable season
  6. Make ready 1 cup chopped broccoli
  7. Make ready 1/4 cup Jamaican curry powder
  8. Get 15 medium thawed shrimp
  9. Take 1 1/2 tbsp olive oil
  10. Make ready 3/4 can black beans
  11. Take 1 1/4 small carrot

Heat oil in a pot and saute garlic on high heat. Pour in coconut milk and water then stir lightly. Sprinkle in Sazon, add broccoli, and shrimp. Increase heat to high and bring to a boil.

Steps to make Black Bean Coconut Soup w/Shrimp:
  1. Heat oil in a pot and saute garlic on high heat.
  2. Add beans, sliced carrots, and curry powder and stir lightly 2 min.
  3. Pour in coconut milk and water then stir lightly
  4. Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
  5. Simmer for about 30 to min.
  6. Option #2: Remove shrimp, puree cooked soup & veggies
  7. Strain soup, then add shrimp back to soup

Sprinkle in Sazon, add broccoli, and shrimp. Increase heat to high and bring to a boil. Add the broth, tomatoes and green chilies, corn, black beans, tomatoes, chili powder, sugar and salt. Bring to a boil, stirring occasionally. The earthy, rich, and sweet broth complements the tender sweet and briny gulf white shrimp.

So that is going to wrap this up for this special food black bean coconut soup w/shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!