Mexican black bean soup
Mexican black bean soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican black bean soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican black bean soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mexican black bean soup is something which I have loved my whole life. They are fine and they look fantastic.

Try a Taster Pack Mexican Black Bean Soup Recipe Of course, you're welcome to use a batch of homecooked beans, but this recipe is most handy for those days when you get home from work and need a no-thinking-involved meal, so we'll use a simple can of beans and get an equally stellar result. Pickled Jalapenos and Carrots Cook bacon in large pot over medium heat until crisp, stirring frequently. When onion is tender, add tomatoes and seasonings and stir until aromatic. An easy, hearty, Mexican black bean soup, "sopa de frijol negro," garnished with tortilla strips, fresh avocado, and queso fresco.

To begin with this recipe, we must prepare a few components. You can cook mexican black bean soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican black bean soup:
  1. Take 1 cup Cooked black bean
  2. Get 1 capsicum diced
  3. Get 1 zucchini diced
  4. Take 1/4 cup sweet corn
  5. Get 3 handful spinach leaves
  6. Get 1 onion
  7. Prepare 1 tomato
  8. Prepare Ginger garlic paste
  9. Prepare Taco seasoning
  10. Take Oil to season

This hearty, warming Mexican bean soup uses basic store cupboard ingredients and is cooked from scratch in the microwave. Add extra chilli powder for a spicy kick. This meal, if served as six. Easy, healthy, and versatile, this soup can also be made vegan.

Instructions to make Mexican black bean soup:
  1. In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.
  2. Add the vegetables. Stir for 3-4mins
  3. Add the cooked beans & adjust the salt to taste.
  4. Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.
  5. Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.

This meal, if served as six. Easy, healthy, and versatile, this soup can also be made vegan. Mexican-style bean soup with shredded chicken & lime; Save recipe. Mexican-style bean soup with shredded chicken & lime. Use leftover chicken breast in this substantial healthy soup.

So that’s going to wrap it up with this special food mexican black bean soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!