Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, black bean chili/soup (vegetarian or not). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Black Bean Chili/Soup (Vegetarian or Not) is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
- Prepare 3 cans black beans
- Take 1 can vegetable broth
- Make ready 6 oz can of tomato paste
- Get 1/2-1 onion
- Get 1 tablespoon chopped garlic
- Take 1 tablespoon olive oil
- Get 1 tablespoon salt
- Get 1/2 ? tablespoon of lemon juice (didn't try)
- Make ready 1 + tomatoes (optional)
- Make ready 1 + avocados (optional)
- Get chopped cilantro (optional)
- Prepare Tabasco (optional)
- Make ready feta cheese
Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not). An interesting meatless chili involving an array of spices and vegetables. Best if left to cool and then reheated.
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
- Boil chicken to make shredded chicken. (If not making vegetarian.)
- Use olive oil to sautéed chopped onion and garlic in a soup size pot.
- Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
- Pour about 2/3 into food processor, leave beans in pot.
- Blend and stir back in pot with left over beans in pot.
- Optional - add shredded chicken.
- Add Tabasco, tomato, avocado, feta cheese, and cilantro.
An interesting meatless chili involving an array of spices and vegetables. Best if left to cool and then reheated. Stir in black beans and tomato paste. In fact, in this video I'm going to show you the. In my experience, there are endless vegetarian chili recipes out there — some as simple as pouring a can of beans and tomatoes in a pot and adding a.
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