Indonesian Style Chicken Soup
Indonesian Style Chicken Soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indonesian style chicken soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Try a Taster Pack Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

Indonesian Style Chicken Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Indonesian Style Chicken Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook indonesian style chicken soup using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Style Chicken Soup:
  1. Take 1/2 kg chicken, cut into 6 pieces
  2. Make ready 4 carrots. Peeled and chopped
  3. Take 12 green beans. cut into 3 or 4 depends on the length
  4. Prepare 1 big potato, cut into quarters and then cut again into 2
  5. Prepare 1 tomato, cut into quarters
  6. Take 1 stalk green onion. Cut about 3 cm pieces
  7. Take 1 stalk small celery, cut the same way as the green onion
  8. Get 2 pieces garlic, peeled and crushed
  9. Make ready as needed Nutmeg, just a bit. Crushed
  10. Take to taste Salt
  11. Prepare to taste Pepper
  12. Get as needed Chicken stock granules
  13. Make ready as needed Some crispy fried shallots for topping
  14. Make ready as needed Some water

You might want to call it Indo-Penicillin. Soto ayam is chicken noodle soup - Indonesian style. Chicken and sweetcorn soup is chicken broth or stock thickened with sweetcorn and egg drop. It is delicately flavoured with garlic, ginger and spring onions.

Steps to make Indonesian Style Chicken Soup:
  1. Put some water in a pot add the chicken in. Let it simmer until the chicken is cooked and the natural oil from the chicken comes out.
  2. Throw away the bubbles that come out during simmering. Drain the chicken so the broth is clean. At this point you can use the broth but if you don't like it, you can throw it away and make another broth so it will be cleaner.
  3. Put the garlic cloves and nutmeg into the chicken, let it simmer again.
  4. Then put in the potatoes and the carrots. Cook until they are soft enough. Then add the green beans, cook for 5 minutes. Add in the tomato.
  5. Then add the green onions and celery. Add in the seasonings to your taste. Cook for another 5 minutes or more. Turn off the heat.
  6. Serve. Good on it's own but as always we eat it with some rice. Don't forget to top it with some fried shallots if you have it. Enjoy.

Chicken and sweetcorn soup is chicken broth or stock thickened with sweetcorn and egg drop. It is delicately flavoured with garlic, ginger and spring onions. This Indonesian style sweetcorn chicken soup I'm sharing with you here is easy and quick to make. It doesn't use a lot of spices, and it's pretty straightforward. For this Indonesian inspired chicken soup recipe, you'll be using the Slow Cook function.

So that is going to wrap it up with this exceptional food indonesian style chicken soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!