Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, quick bun rieu (crab meat ball noodle soup). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Take meat balls
- Take 1 lb shrimp (shell, devein and finely chop)
- Make ready 1 lb ground pork
- Make ready 2 eggs, beaten
- Prepare 1 tsp black pepper and salt
- Take 3 scallion (finely chop)
- Make ready 1 tbsp red boat fish sauce
- Make ready 1 can fresh crab meat (prefer lump)
- Prepare soup
- Prepare 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
- Prepare 2 tbsp tomato paste
- Get 4 tomatoes, quartered
- Prepare 2 can chicken stock (low sodium)
- Prepare 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
- Get 4 cup water
- Take 10 piece fried tofu
- Take 3 Shallots chopped finely
- Take 5 garlic cloves finely chopped
- Make ready 1 tbsp fish sauce
- Make ready 2 tbsp avocado oil
- Get 2 bay leaf
- Get bowl
- Make ready 1 packages Rice noodles boil until tender and drain
- Make ready 1 cup bean sprout
- Get 1 bunch basil
- Get 1 cup chopped cabbage
- Make ready 1 bunch cilantro
- Make ready 1 Lime cut into quarters
Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Skim off foam from top Quick Bun Rieu (Crab Meat Ball Noodle Soup) instructions.
Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside.
- In a stock pot sautee Shallot and chopped garlic until aromatic.
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
- Add fried tofu, let boil until meatballs and tofu float to the top
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Skim off foam from top Quick Bun Rieu (Crab Meat Ball Noodle Soup) instructions. Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
So that is going to wrap it up with this special food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
