Jenny's Delicious Ham and Pinto Bean Soup
Jenny's Delicious Ham and Pinto Bean Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jenny's delicious ham and pinto bean soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Check Out Recipes For Soups On eBay. Great Prices On Recipes For Soups. I like to add a handful of fresh Spinach to my bowl of soup. Croutons can always add a nice touch, as well.

Jenny's Delicious Ham and Pinto Bean Soup is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Jenny's Delicious Ham and Pinto Bean Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jenny's delicious ham and pinto bean soup using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Jenny's Delicious Ham and Pinto Bean Soup:
  1. Take 1 1/2 lb Pinto Beans (dry) (Soaked and rinsed)
  2. Make ready 1 Large Onion (Sliced or Diced)
  3. Get 1 lb Cubed Ham
  4. Make ready 4 tbsp Salted Butter
  5. Get 6-10 Chicken Bouillon Cubes (Skip or use less if using Broth)
  6. Prepare 2 clove Garlic (minced)
  7. Get 1/4 tsp Dried Ground Thyme (Or 2-3 tsp Thyme Leaves)
  8. Prepare 1/4 tsp Pepper
  9. Get 1 tbsp Parsley
  10. Get 1 Bay Leaf
  11. Take 10-12 cup Water And/Or Chicken Broth
  12. Make ready Fresh Baby Spinach for garnish (Optional)

I like to add a handful of fresh Spinach to my bowl of soup. Croutons can always add a nice touch, as well. Lauren's Pinto Beans and Ham This bean recipe with ham is a true Southern comfort food. It's bursting with flavor galore of smoked paprika, cumin and cayenne pepper.

Steps to make Jenny's Delicious Ham and Pinto Bean Soup:
  1. Melt Butter in a big soup pot, over Medium heat.
  2. Add Onion.
  3. Add spices, except for the Bay Leaf. Stir well.
  4. When the onions begin to soften, add the Ham. Stir well. Cook and stir for about 5 mins.
  5. Add the 12 cups of water and the Bouillon Cubes. (For a thicker soup, use 10 cups of water and 5 Bouillon Cubes)
  6. Add the Pinto Beans. Stir, and turn up heat to Medium High.
  7. Heat until boiling. Cover and turn heat down to Medium Low.
  8. Simmer for 1 and 1/2 to 2 hours.
  9. Add Bay Leaf about a half an hour before cooking is finished.
  10. Serve and enjoy! :)

Lauren's Pinto Beans and Ham This bean recipe with ham is a true Southern comfort food. It's bursting with flavor galore of smoked paprika, cumin and cayenne pepper. Nothing like having that tender thick perfection on a slice of buttered bread or having a chunk of cornbread to go with it. Carefully lift the ham bone (or hocks) from the soup and place on a board so the lean meat can be cleaned from the bones. Add the water, bay leaves, celery seed, mustard seed, and chopped onion.

So that is going to wrap this up for this special food jenny's delicious ham and pinto bean soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!