Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pea soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Hearty and nutritious, split pea soup has become a staple in many cuisines around the world.
Pea Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pea Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pea soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pea Soup:
- Get 3 cups peas
- Prepare 1 onion
- Prepare A few stalks of celery
- Prepare Any other green veg - I added some green beans and chopped leek
- Get Vegetable stock or 1 tablespoon bullion and water
- Get 1 spring of mint
- Make ready 1 drizzle of vegan cream of normal cream
- Get Salt and white pepper
It's also a great way to use frozen vegetables when the produce section is looking bleak. Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. I had been eating split pea soup for at least half my life before I realized it was not traditionally a A lot of vegetarian split pea soups add potatoes for bulk, but I find it only further mutes a muted soup's.
Instructions to make Pea Soup:
- If you are using a soup maker, just add the veg and the stock or bullion and turn it on! If you are going to use a blender or hand blender, gently sauté the onions in A little oil and stir for a few minutes, add the leek and then the remaining vegetables.
- Add the stock or water and bullion until about an inch above the vegetables. Cook for about 20 minutes on a slow simmer or the smooth setting of the soup blender. Blend until smooth, drizzle with a little cream and garnish with a sprig if mint - it’s ready to serve. We enjoyed this with homemade garlic bread.
My family considered this soup as an all-time comfort food. I had been eating split pea soup for at least half my life before I realized it was not traditionally a A lot of vegetarian split pea soups add potatoes for bulk, but I find it only further mutes a muted soup's. I show you how to make easy and delicious recipe for split pea soup in my Instant Pot. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.
So that is going to wrap it up for this special food pea soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
