Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pumpkin and cabbage soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Saute the onions and garlic in hot oil until translucent. Season with vegetable broth powder, salt and pepper. Peel the apple, dice and add to the soup. While it looks simple, this delightful low carb pumpkin cabbage soup has depth.
Pumpkin And Cabbage Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pumpkin And Cabbage Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pumpkin and cabbage soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin And Cabbage Soup:
- Take 2 cup pumpkin cuts in cube
- Prepare 5 cup cabbage shreded
- Prepare 1 liter water or stock
- Make ready 1 bunch coriander
- Get 1 bunch shimeji mushroom
- Get 1 dice onion
- Make ready 1 tbsp oil
- Make ready seasoning
- Make ready 1 dash light soy sauce and salt
Peel the pumpkin and dice into small cubes. Finely chop the sage and rosemary. By the time you add the beans, the onions should be soft. Add salt, pepper, cumin and stir.
Instructions to make Pumpkin And Cabbage Soup:
- with oil brown onion and pumpkin
- add cabbage and stock bring to a boil then simmer for 10 minute
- add seasoning then mushroom simmer for another 1 minute
- off heat add coriander and serve
By the time you add the beans, the onions should be soft. Add salt, pepper, cumin and stir. Add broth, pumpkin (frozen is fine) and optional tomato sauce. Even if you're not the biggest fan of cabbage! Rich in fiber with barley and pumpkin.
So that’s going to wrap it up with this special food pumpkin and cabbage soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!