Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cabbage and tomato in noodle soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage And Tomato In Noodle Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cabbage And Tomato In Noodle Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
Before you jump to Cabbage And Tomato In Noodle Soup recipe, you may want to read this short interesting healthy tips about Keeping Track of What You Eat: How to Do It Correctly. Here is how you achieve it. The ingredients needed to prepare Cabbage And Tomato In Noodle Soup: Get of ANY FLAVOUR INSTANT NOODLE SOUP. Melt margarine in large dutch oven or soup pot.
To get started with this particular recipe, we have to prepare a few components. You can cook cabbage and tomato in noodle soup using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage And Tomato In Noodle Soup:
- Take ANY FLAVOUR INSTANT NOODLE SOUP
- Make ready 1 packages myojo spicy vegetarian korean instant noodle or any flavour noodle
- Get MIX VEGETABLE OPTIONAL
- Take 5 red and yellow cherry tomato
- Take 2 cup mix celery and cabbage
- Get GARNISH
- Take 1 tbsp scallions / spring onion
Stir in the diced tomatoes and the tomato paste and mix well with the other ingredients. The extra liquid goes into the soup to help form the broth. Condensed Tomato Soup - adds a sweet, very concentrated tomato flavor that mimics the tomato sauce you'd find in traditional cabbage rolls. Chicken Broth - the base for the soup.
Instructions to make Cabbage And Tomato In Noodle Soup:
- cook instant noodle as instructed
- then just add vegetable ( celery and cabbage with tomato ) and cover for 1 minute and serve top scallion.
Condensed Tomato Soup - adds a sweet, very concentrated tomato flavor that mimics the tomato sauce you'd find in traditional cabbage rolls. Chicken Broth - the base for the soup. Feel free to use any broth you have on hand. Skim excess fat off the top of the cooled broth. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!
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