Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and tomato in noodle soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage And Tomato In Noodle Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cabbage And Tomato In Noodle Soup is something that I have loved my whole life. They’re fine and they look fantastic.
Before you jump to Cabbage And Tomato In Noodle Soup recipe, you may want to read this short interesting healthy tips about Keeping Track of What You Eat: How to Do It Correctly. Here is how you achieve it. The ingredients needed to prepare Cabbage And Tomato In Noodle Soup: Get of ANY FLAVOUR INSTANT NOODLE SOUP. Melt margarine in large dutch oven or soup pot.
To begin with this particular recipe, we must prepare a few ingredients. You can have cabbage and tomato in noodle soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage And Tomato In Noodle Soup:
- Prepare ANY FLAVOUR INSTANT NOODLE SOUP
- Get 1 packages myojo spicy vegetarian korean instant noodle or any flavour noodle
- Get MIX VEGETABLE OPTIONAL
- Get 5 red and yellow cherry tomato
- Take 2 cup mix celery and cabbage
- Prepare GARNISH
- Prepare 1 tbsp scallions / spring onion
The extra liquid goes into the soup to help form the broth. Condensed Tomato Soup - adds a sweet, very concentrated tomato flavor that mimics the tomato sauce you'd find in traditional cabbage rolls. Chicken Broth - the base for the soup. Feel free to use any broth you have on hand.
Instructions to make Cabbage And Tomato In Noodle Soup:
- cook instant noodle as instructed
- then just add vegetable ( celery and cabbage with tomato ) and cover for 1 minute and serve top scallion.
Chicken Broth - the base for the soup. Feel free to use any broth you have on hand. Cover chicken with water in a large pot. Add the tomato juice and chicken (or vegetable) broth. Add the beans with the Italian seasoning and black pepper, and stir in the zucchini, cabbage, and carrot.
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