Vegetable soup
Vegetable soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Vegetable soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegetable soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetable soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup:
  1. Prepare 1 tbsp olive oil
  2. Prepare 1 small onion, peeled and chopped
  3. Take 2 carrots, chopped
  4. Take 2 sticks celery, chopped
  5. Make ready 1 leek, chopped
  6. Make ready 1 potato, peeled and chopped
  7. Get 1/2 head celeriac, peeled and chopped
  8. Take 2-3 tbsps fresh herbs eg thyme, rosemary, parsley
  9. Get 1 bay leaf
  10. Prepare Salt and pepper
  11. Get 800 ml vegan/ veggie stock - maybe some more too
  12. Prepare 1 couple of handfuls of greens eg baby leaf greens, kale, spring cabbage
  13. Prepare Optional:
  14. Prepare Some red lentil pasta cooked separately and added just before serving
  15. Prepare Or a can of cannellini beans, drained, rinsed and added with the stock

How do you thicken vegetable soup? Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. The only ingredients you need for a basic homemade vegetable soup are vegetables, water or vegetable broth, and a few spices. This simple template allows you to get creative and add more vegetables, potatoes or whole grains such as quinoa, barley, rice or even rolled oats to add texture and fiber.

Steps to make Vegetable soup:
  1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins.
  2. Add the potato, celeriac and leek. Sauté for about 5 mins.
  3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick.
  4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -
  5. Roughly tear the greens. Stir through for 2-3 mins.
  6. Serve and enjoy 😋

The only ingredients you need for a basic homemade vegetable soup are vegetables, water or vegetable broth, and a few spices. This simple template allows you to get creative and add more vegetables, potatoes or whole grains such as quinoa, barley, rice or even rolled oats to add texture and fiber. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. Add Italian seasoning and cook for one more minute. How to make Easy Vegetable Soup: Get out your favorite soup pot.

So that is going to wrap this up with this special food vegetable soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!