Pumpkin And Cabbage Soup
Pumpkin And Cabbage Soup

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, pumpkin and cabbage soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Saute the onions and garlic in hot oil until translucent. Season with vegetable broth powder, salt and pepper. Peel the apple, dice and add to the soup. While it looks simple, this delightful low carb pumpkin cabbage soup has depth.

Pumpkin And Cabbage Soup is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pumpkin And Cabbage Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin and cabbage soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin And Cabbage Soup:
  1. Take 2 cup pumpkin cuts in cube
  2. Prepare 5 cup cabbage shreded
  3. Make ready 1 liter water or stock
  4. Prepare 1 bunch coriander
  5. Prepare 1 bunch shimeji mushroom
  6. Make ready 1 dice onion
  7. Get 1 tbsp oil
  8. Take seasoning
  9. Get 1 dash light soy sauce and salt

Low carb cabbage soup on its own is very light and runny. The trick to make a thick, cream y low-carb cabbage soup is to combine cabbage with pumpkin, heavy cream. By the time you add the beans, the onions should be soft. Add salt, pepper, cumin and stir.

Steps to make Pumpkin And Cabbage Soup:
  1. with oil brown onion and pumpkin
  2. add cabbage and stock bring to a boil then simmer for 10 minute
  3. add seasoning then mushroom simmer for another 1 minute
  4. off heat add coriander and serve

By the time you add the beans, the onions should be soft. Add salt, pepper, cumin and stir. Add broth, pumpkin (frozen is fine) and optional tomato sauce. Even if you're not the biggest fan of cabbage! Rich in fiber with barley and pumpkin.

So that’s going to wrap this up for this special food pumpkin and cabbage soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!