Vegetable Soup *Vegan
Vegetable Soup *Vegan

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetable soup *vegan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable Soup *Vegan is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Vegetable Soup *Vegan is something that I’ve loved my entire life. They are fine and they look fantastic.

Now Choose From Multiple Delicious Vegan Recipes To Create That Perfect Meal. Heat oil in a large pot over medium-high heat. Add potatoes, celery, carrots, and onion. Saute onions, garlic, celery, carrots, and bell pepper together until onions are translucent.

To begin with this recipe, we must prepare a few ingredients. You can cook vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Soup *Vegan:
  1. Take 1 red onion or 6 shallots
  2. Get 3 garlic cloves
  3. Take 1/4 cabbage
  4. Get 3 carrots
  5. Make ready 100 gr green beans
  6. Get 2 brocoli
  7. Take 1/4 cauliflower
  8. Make ready 3 spring onion
  9. Take 1/4 cup chopped celery leaves
  10. Make ready 1 tsp salt
  11. Make ready 1 tsp pepper
  12. Get 10 cups water
  13. Make ready 100 gr beef or chicken frame
  14. Prepare 1 tbsp cooking oil

It is naturally gluten free and vegan. This Vegan Vegetable Soup recipe is hearty, healthy and anything goes with this. Living Freely Gluten Free makes a small percentage of any purchases made through these links. Vegan Vegetable Soup is the perfect recipe to clean out the fridge.

Instructions to make Vegetable Soup *Vegan:
  1. Boil beef or chicken frame with 10 cups of water to make stock, put aside.
  2. Chop red onion and garlic, put aside.
  3. Chop all vegetables, put aside.
  4. Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
  5. Pour beef or chicken stock, wait until its boilig
  6. When it starts bubbling, sprinkle salt and pepper, stir it well.
  7. Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
  8. Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.

Living Freely Gluten Free makes a small percentage of any purchases made through these links. Vegan Vegetable Soup is the perfect recipe to clean out the fridge. In a soup pot, heat water over medium heat. This vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a low-fat version of the classic soup. Vegan Butternut Squash Soup Apple and winter squash are fantastic together.

So that’s going to wrap it up for this exceptional food vegetable soup *vegan recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!