Carrot Soup
Carrot Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Carrot Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Carrot Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have carrot soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:
  1. Get Crumbled Bay Leaf
  2. Take pat (1"sq, 1/3" high) Butter, Salted
  3. Prepare Salt
  4. Make ready Thyme, Fresh
  5. Get Slices Carrots, Cooked
  6. Take Slices Carrots, Cooked
  7. Make ready Diced Celery, Cooked
  8. Make ready Ginger Root
  9. Make ready Garlic
  10. Make ready Chopped Onions, Raw
  11. Make ready Crisco Pure Vegetable Oil
  12. Take Pepper, Black
  13. Take Half and Half Cream

Mix well and cook for five minutes, stirring occasionally. Now either sieve or liquidise the soup, then return it to the pan. Taste to check the seasoning, add a few drops of Worcestershire sauce and reheat gently. Method Heat the oil in a large frying pan and add the onions and carrots.

Instructions to make Carrot Soup:
  1. Add butter and oil in a stockpot
  2. Add mirepoix mix and saut for 3 minutes
  3. Add the rest of the carrots and sweat for 5 minutes on low
  4. Add stock and seasonings
  5. Bring to a boil, reduce to a shimmer until carrots are fork tender
  6. Pure soup until smooth
  7. Add salt & pepper to taste
  8. Stir in cream

Taste to check the seasoning, add a few drops of Worcestershire sauce and reheat gently. Method Heat the oil in a large frying pan and add the onions and carrots. Stir in the ground coriander and season with salt and pepper. Moroccan-spiced lentil and carrot soup with crispy kale. Experiment with the spices here: add turmeric, chilli flakes, more cinnamon - find your favourite blend.

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