Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggless chocolate ganache cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Eggless chocolate Ganache Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Eggless chocolate Ganache Cake is something which I’ve loved my whole life.
Eggless Chocolate Ganache Cake The cake looks elaborate and maybe a bit tedious to make, but all ingredients can be made ahead of time and refrigerated. In a mixing bowl seive all purpose flour, baking soda, baking powder, cocoa powder, milk powder, and mix well. In an another mixing bowl add sugar and oil and mix it well and then add milk and chocolate essence and mix it well too. Now take the dry ingredients and mix it in wet ingredients and mix it well until pouring consistency batter.
To begin with this particular recipe, we must prepare a few components. You can have eggless chocolate ganache cake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate Ganache Cake:
- Prepare all-purpose flour
- Get baking powder
- Take baking soda
- Make ready sugar powder
- Take vegetable oil
- Prepare salt
- Make ready cocoa powder
- Take Milk powder
- Prepare Chocolate essence
- Get milk
- Make ready For,chocolate Ganache
- Take Dark compound chocolate
- Make ready Amul fresh cream
- Make ready For decoration
- Prepare white chocolate
- Take sugar flower
- Take black gel
Tasty chocolate cake is made with basic pantry ingredients. Eggless chocolate cake is popularly known as depression cake or wacky cake. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassle. Eggless Chocolate Mousse Cake with an eggless cake topped with a light chocolate mousse and finished with a chocolate ganache.
Steps to make Eggless chocolate Ganache Cake:
- In a mixing bowl seive all-purpose flour, baking soda, baking powder, cocoa powder, milk powder, and mix well.
- In an another mixing bowl add sugar and oil and mix it well and then add milk and chocolate essence and mix it well too.
- Now take the dry ingredients and mix it in wet ingredients and mix it well until pouring consistency batter. And bake the cake on 180°C for 30 minutes.
- Now for chocolate ganache take fresh cream and heat it in a pan and then turn off the gas and then add the dark compound chocolate and mix well until the dark compound chocolate get melt your Ganache is ready.
- Now take out the cake and let it cool down for some time, after it sugar and water mixture (1tbsp sugar and 6tbsp water mix well) and then pour it on cake and then pour the Ganache for a layer then place the cake.
- Now pour the ganache on the cake and leave it for 10 to 15 minute in refrigerator.
- For decoration. Do whatever you like to do for decoration.
Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassle. Eggless Chocolate Mousse Cake with an eggless cake topped with a light chocolate mousse and finished with a chocolate ganache. This is a chocolate lovers dream and a perfect treat to make for any celebration! Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here.
So that is going to wrap it up for this special food eggless chocolate ganache cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
