Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy carrot soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy carrot soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Easy carrot soup is something that I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can cook easy carrot soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy carrot soup:
- Make ready 1/2 chicken breast
- Get 2 carrots, peeled
- Prepare 1 small onion
- Make ready 1 slice leek
- Get 1 slice celery
- Take 1 slice green pepper
- Get 1 dash garlic
- Take 1 lemon
- Prepare 1 liter water
- Make ready 1 salt and black pepper
Pour enough water into the pot to assure the ingredients are covered; add garlic, thyme, and tarragon. The key to carrot soup is, unsurprisingly, the carrots. If you can, try to get a few bundles of the smaller carrots with the stems still on. I find the bulk bags of de-stemmed carrots are less sweet.
Instructions to make Easy carrot soup:
- Boil water. Add salt and pepper.
- Add veggies. And let boil for 20 minutes.
- Add everything to blender until texture is smooth.
- Add lemon. Optionally you can add a bit of sour cream or yogurt.
If you can, try to get a few bundles of the smaller carrots with the stems still on. I find the bulk bags of de-stemmed carrots are less sweet. Ultimately, though, you can use any carrot—even purple or white ones—and I won't yell at you. In a medium saucepan, melt butter over medium heat. Stir in flour, parsley, basil, and red pepper flakes.
So that is going to wrap it up for this special food easy carrot soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
