Iced carrot and orange soup
Iced carrot and orange soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, iced carrot and orange soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Iced carrot and orange soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Iced carrot and orange soup is something that I’ve loved my whole life.

Iced carrot and orange soup Chef Vikas. Place a large heavy-based pan over a medium heat and when hot add the oil, onions, carrots and potatoes. Add the orange juice, bay leaf and mixed spice and stir well. Add enough additional water to cover all the vegetables.

To begin with this particular recipe, we have to prepare a few components. You can cook iced carrot and orange soup using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Iced carrot and orange soup:
  1. Prepare 100 grams Carrot
  2. Take 1 orange
  3. Take 20 gms Celery
  4. Get 30 grams Onion
  5. Make ready 1 tbsp Ginger
  6. Get 200 ml Orange juice
  7. Make ready 1 tsp Orange zest
  8. Prepare 1 tbsp Butter
  9. Take 1 tsp Coriander stem
  10. Take to taste Seasoning
  11. Make ready As required Sugar
  12. Prepare 100 ml Vegetable stock
  13. Take Some Coriander leave to garnish

In a saucepan, wilt the onion and garlic in the oil. Add the carrots, thyme and stock and cook over medium heat until the carrots are tender. Add carrots and broth to the onion mixture and mix well. Add the broth; bring to a boil.

Steps to make Iced carrot and orange soup:
  1. Chop onions, celery and ginger.
  2. Grate orange zest and dice carrot.
  3. Take a pan put some butter in it, add chopped onions and celery in it.
  4. Saute well add chopped ginger and orange zest to it.
  5. Add orange segment and mix well. To this add vegetable stock.
  6. Do the required seasoning and let the carrots get soft.
  7. Once carrot get soft, strain it and grind the mixture to fine puree.
  8. To the puree add orange juice and if required correct the seasoning.
  9. Pour the soup in a bowl and keep in refrigerator to get chill.
  10. Serve cold garnished with coriander leaves.

Add carrots and broth to the onion mixture and mix well. Add the broth; bring to a boil. Bring to a boil over high heat. Heat the oil and gently sauté the onions, until soft and golden. Heat the butter in a large pan then add the onion and a pinch of salt.

So that’s going to wrap this up for this special food iced carrot and orange soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!