curried carrot soup
curried carrot soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, curried carrot soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

curried carrot soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. curried carrot soup is something that I’ve loved my whole life.

Preheat medium pot over medium high heat. Saute onion until tender and translucent. Add the chopped carrots, and stir until the carrots are coated. To serve the soup chilled, let cool, then refrigerate in a covered container.

To begin with this recipe, we must first prepare a few components. You can cook curried carrot soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make curried carrot soup:
  1. Prepare 1 tbsp olive oil
  2. Make ready 1 onion, roughly chopped
  3. Prepare 2 clove garlic, crushed
  4. Take 32 oz vegetable broth (or chicken broth)
  5. Make ready 6 carrots, roughly chopped
  6. Prepare 1 apple, peeled and roughly chopped
  7. Make ready 1 tsp ground ginger
  8. Make ready 3/4 tsp curry powder
  9. Take 3/4 tsp ground coriander
  10. Get 1/4 tsp salt
  11. Take 1/4 tsp pepper
  12. Prepare pinch cayenne
  13. Take 1/2 cup cream, milk, or evaporated milk

Meanwhile toast the cumin seeds in a dry frying pan until fragrant. Heat the butter until the foam subsides. Add the diced chopped onions, sprinkle with salt, stir to coat with butter. Add the chopped carrots along with the spices.

Steps to make curried carrot soup:
  1. Heat oil in stock pot over medium high. Add onion and garlic and saute until golden, about 8 minutes.
  2. Add broth, carrots, apple, ginger, curry powder, coriander, salt, pepper, and cayenne. Simmer, covered, about 30 minutes, or until carrots are very tender.
  3. Puree soup with an immersion blender or in a food processor or blender.
  4. Return soup to pot. Add milk and heat through but do not boil.

Add the diced chopped onions, sprinkle with salt, stir to coat with butter. Add the chopped carrots along with the spices. Curried Coconut-Carrot Soup Curried Coconut-Carrot Soup. Curried Carrot Celery Soup Recipe is made with carrots and celery sauteed along with onions and garlic in olive oil and then spiced with some whole spices and garam masala. The carrots and celery is then blended and garnished with coriander leaves and sunflower seeds which add a nice crunch to the soup.

So that’s going to wrap this up with this special food curried carrot soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!