Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something that I have loved my whole life.
Great recipe for Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan). Had nothing but end of the bag veggies in the fridge. I googled a recipe with my ingredients and an Ethiopian dish with cabbage, carrots, potatoes, & spices kept popping up. I was looking for something in the.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Prepare 3-4 large potatoes
- Get 3-5 carrots
- Make ready 1/2-1 small head of cabbage
- Make ready 3-4 cloves garlic (minced)
- Get 3 tbs onion powder or 1 med onion (sliced)
- Take 2-3 tbs curry powder
- Take 1-2 Bay leaves
- Prepare 1 tbs ginger
- Get 1-2 tbs paprika
- Make ready 1 tbs cumin
- Prepare water
- Take salt&pepper
Here is how you cook that. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something that I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few components.
Steps to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til ๐ฅ & ๐ฅ are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
They're nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few components. Here is how you do that. Humble Atakilt Wat is made from cabbage, carrots, and potatoes spiced with fragrant Berbere seasoning. Serve it with simmered lentils and Ethiopian flatbread for an easy weeknight dinner!
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