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Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, scrumptious thai shrimps soup with red sauce bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scrumptious thai shrimps soup with red sauce bread. I am such a sucker for Thai take-out, particularly for red curry and coconut soup. I order it on a weekly basis! But ordering take-out this often has been getting a bit.

Scrumptious thai shrimps soup with red sauce bread is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Scrumptious thai shrimps soup with red sauce bread is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook scrumptious thai shrimps soup with red sauce bread using 26 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Scrumptious thai shrimps soup with red sauce bread:

1. Get For chicken veg broth
2. Take cabbage roughly cut or as it is
3. Prepare garlic whole without peeling
4. Make ready small carrot whole
5. Get ginger whole
6. Get small onion
7. Get chicken cube
8. Make ready small onion
9. Get peas
10. Make ready chicken bones
11. Get Enough broth for using 2 times
12. Get Use three cups broth
13. Prepare For soup
14. Make ready uncooked rice or 4 tbs full cooked rice
15. Get water for rice
16. Make ready olive oil or butter
17. Get salt and Black pepper
18. Make ready medium shrimps or 150 GM or chicken cubes
19. Make ready red curry sauce or tomato paste here
20. Take grated garlic
21. Take grated ginger
22. Make ready small onion diced
23. Make ready red bell pepper or 2 red fresh Chilli
24. Make ready chopped cilantro or parsley
25. Make ready coconut milk or almond milk or evaporated milk
26. Take Juice of one lemon

The spicy tomato base has lots of healthy veggies. I order it on a weekly basis! But ordering take-out this often has been … Scrumptious thai shrimps soup with red sauce bread. I am such a sucker for Thai take-out, particularly for red curry and coconut soup.

Steps to make Scrumptious thai shrimps soup with red sauce bread:

1. First of all cook rice without salt and keep aside….
2. Make chicken broth by adding 6 to 8 glass of water(ingredients are mentioned above separately)…..cook on slow flame for 20 minutes…. chicken-veg broth is ready….enough for 6 to 8 bowl soup…
3. Deveined and wash shrimps…Now take a deep bottom pan and add oil…add in shrimps and salt and pepper….cook for 2 to 3 minutes and take out… keep aside
4. In same pan add diced onions,red bell pepper and grated garlic……cook well until tender…..now add grated ginger and cook until aroma comes
5. Now add red curry sauce or tomato paste and cook for few seconds (red curry sauce recipe is in soups sides recipe)
6. Add in 3 cups broth and evaporated milk or coconut milk or almond milk….cook for 1 minutes approximately… until well combined…
7. Now cook on very slow flame for 5 to 7 minutes until little thicken…..
8. While you will leave for simmer the soup…ready ur sides too for serving with soups…
9. After cooking on slow flame whisk in rice, lemon juice, cilantro or parsley and prawns cook for more few seconds….add salt if needed…serve immediately with quick bread red sauce sides

But ordering take-out this often has been … Scrumptious thai shrimps soup with red sauce bread. I am such a sucker for Thai take-out, particularly for red curry and coconut soup. I order it on a weekly basis! But ordering take-out this often has been getting a bit. Thai vegetables soup with baked cheesy potatoes.

So that’s going to wrap this up for this special food scrumptious thai shrimps soup with red sauce bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!